Solo
Breakfast/lunch:
- Bebek Goreng Pak Slamet (Kartasura)
“bebek goreng remuk” and “ceker” (duck’s feet)
- Soto Sapi Pak Karso (Tipes)
- Soto Gading
- Soto Kirana (Tanjung anom and kawatan)
- Sate Kambing Mas Di ( Sraten)
Garam masak buntel/daging
- Sop siip (Kratonan)
- Orient Restaurant)
Dimsum, nasi tim, open all day for Chinese food
- Diamond Restaurant
Dimsum, open all day for Chinese food
- Mie Bethany ( Solo Baru)
- Pecel Solo (Dr. Supomo)
Tourists usually love this place, traditional decoration; serve traditional food (nasi pecel, pecel ndeso, cabok rambak, etc).
- Swike Nusukan (Pasar Nongko)
- Soto Babat Kartasura
- Timlo Sastro (Balong)
- Srabi Notosuman
- Sate Ayam Balapan (close to Balapan Statiun)
- Gudeg Adem Ayem (Slamet Riyadi)
Open until night
- Gudeg Bu Mari (Singosaren)
Open 24 hours
Lunch-dinner
- Ayam Goreng Madukoro (Kartasura)
- Ayam Goreng Widuran
- Nini Towong (Widuran)
Es duren, es tetap segar, es gempol pleret, open until night
- Sate sapi/ sate kere ( in front of nini towong)
“Usus, ginjal and tempe”, open 2pm-finish
- Lili’s bistro (Pasar Nongko)
Galantine, resoles, open until night
- Bakso Notosuman
- Bakso Pak Ruk
- Bakso Limabelasan
- Bakso Kalilarangan
- Sun City (Solo Square)
“Kepiting soka telor asin, po cai bawang putih, bakmi ulangtahun, Ayam goreng suncity” Open until night
Dinner
- Tekeja (Dawung)
Open until late night, capjay, fried rice, misoa, fried noodle
- Ayam Goreng President
- Ayam Bakar Tenda Biru (Nusukan)
- Timlo Maestro (Triwindu)
Open after 9pm
- Nasi Gudeg Opor Mbak Yus (Triwindu)
Open after 9.30pm, “ceker” is good here
- Nasi Liwet Bu Wongso Lemu (Keprabon)
There are plenty of Wongso Lemu’s stalls along the street. My favorite one is the second one on the left (the stall a bit bigger compare to others)
- Sop Buntut goreng Bu Budi (Solo Baru)
Sop buntut goreng and ayam penyet
- Bebek Goreng Pak Slamet (Tipes)
- Nasi Gudeg Ceker Margoyudan
Open 2am








